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Lebanon



Lebanon's arid climate might seem way too hot and too dry for quality wine production. But the Bekaa valley (see map on the right), at the east of the country, is located at an altitude of 900 to 1,200 meters, providing perfect conditions for wine production: Free of frost and diseases, long gentle summers, wet winters and an average temperature of 25 degrees. Over the past 10 years, wine adventurers have started using this unique terroir with both brave and passion, in a very difficult political and social context. Our producers, the talented brothers Sami and Ramzi Ghosn (Massaya), are the best example of what Lebanon has to offer to the wine world today...